How to Make Nasi Pecel – Classic Javanese Peanut Sauce Rice Bowl
Nasi Pecel is a vibrant and wholesome Indonesian dish that originates from Java. It features steamed white rice topped with a colourful array of boiled or blanched vegetables, generously drizzled with a rich peanut sauce (the “pecel” sauce). The result is a harmonious blend of textures and flavours—warm, comforting rice; crisp, lightly cooked greens; and…